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+ servings

Cashew Vanilla Sauce

So simple. So creamy. So extremely delicious. This cashew vanilla sauce takes a minute to whizz together and will make you happy for hours. Paleo, vegan, low carb and sugar free.
Course Condiment, Dessert
Cuisine British
Prep Time 1 minute
Total Time 1 minute
Servings 6
Calories 125kcal


  • 1 cup cashews
  • 1 cup almond milk
  • 1 tbsp erythritol or sweetener of choice
  • 1 tsp vanilla extract I used grated Madagascan vanilla pods, but fresh vanilla bean would also be amazing here


  • If you have the time, soak the cashews in the milk for 2 hours.
  • If you don't, just put everything in your blender and blend at high speed until very, very smooth and creamy.


You can also sweeten this recipe with stevia drops.


Calories: 125kcal | Carbohydrates: 5.7g | Fat: 9.8g | Fiber: 1.5g | Sugar: 1.3g