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Keto Chocolate Peanut Butter Fudge (Sugar Free Fudge Recipe)

Looking for an easy and quick treat? This Keto chocolate peanut butter fudge is finger-licking good. Even better, it's sugar free!
Course Dessert, Snack
Cuisine British
Prep Time 5 minutes
Total Time 5 minutes
Servings 30 squares
Calories 80kcal
Author Katrin N├╝rnberger

Ingredients

Instructions

  • Melt the butter and chocolate in a saucepan over low heat or in the microwave (in 30 second bursts).  
  • Remove from the stove / microwave. Stir in the peanut butter and add the sweetener to taste.
  • Pour into a small container lined with parchment paper.
  • Place in the freezer for ca 30 minutes until set.
  • Cut into 30 squares.

Notes

You should choose chocolate with at least 85% cocoa solids to minimise the sugar content. I like 90% chocolate.
Store in either fridge or freezer and be perfectly prepared for the next snack attack!

Nutrition

Calories: 80kcal | Carbohydrates: 1.94g | Protein: 2.4g | Fat: 7.1g | Cholesterol: 7.1mg | Fiber: 1.1g | Sugar: 0.7g