Easy low carb rolls are perfect for breakfast or as a burger bun. These gluten free keto rolls taste soft and pillowy, toast well and are absolutely fail-safe.
Do you know how much Germans like bread? We seem to be born with a gene that makes us crave it at least once a day. In Germany there is a bakery around every corner brimming with sensible wholegrain rolls and Pumpernickels as heavy as rocks. Our evening meal is suitably called “Abendbrot” – literally translated “evening bread” and in Bavaria snack time is “Brotzeit” – bread-time. And when a Scandinavian tells you they invented the open faced sandwich, don’t believe a word they are saying. They just copied the Germans….